We always love hearing from talented kitchen and bar staff to join our team here at The BVI. Don’t hesitate to send your CV to [email protected].
Celebrate the festive season with us; we can host Christmas parties, intimate dinners and family get-togethers.
Take a look at our brand new Takeaway Menu, featuring a selection of pub classic dishes. Enjoy 25% off the menu in April.
Savour our famous fish and chips with a glass of fizz every Friday night for just £15 per person.
Learn how to make one of our most decadent and delicious desserts with this dark chocolate fondant recipe from our Head Chef.